Girl Scout Samoas Cupcake

All I can say is YUMM! These were a hit, everyone who tried them fell in love! Samoas are my favorite Girl Scout cookie and they taste amazing as cupcakes! 

Homemade Caramel

1 cup granulated sugar
6 tbsp. salted butter
1/2 cup heavy cream

Step 1: On medium heat place the sugar in a small pot, stir until melted into a liquid. You can refer to my video to see the process! 

Step 2: Add in the butter slowly, constantly mixing. Slowly add in the heavy cream, lower the heat and keep mixing. Let cool and store in a glass container. 


1 cup salted butter
1 tsp. vanilla extract
2 cups confectioners sugar
2 tbsp. heavy whipping cream

Step 1: Whip the butter and add in the vanilla. Slowly add in the confectioners sugar and cream. Once it is all blended you can add in as much caramel as you would like!

Toasted Coconut

Pre-heat oven to 325, spread coconut over baking sheet. Place in the oven, be sure to flip the coconut!

You can use either a chocolate cupcake or vanilla cupcake. Here are my videos for the recipes!

Once everything is made, frost the cupcakes, dip them in the toasted coconut and drizzle melted chocolate on top! 

1 comment

  1. your blog is full of info and new recipe to me,...I have waiting list to try some of your cake recipe,like this.. I know one more site baking